17 Best Dessert Sushi Recipes Ever (2024)

Sweet, tasty, and wonderfully fun, these dessert sushi recipes are ideal for dinner parties.

From sticky Thai rice to chewy Rice Krispies, they’re too good not to share.

17 Best Dessert Sushi Recipes Ever (1)

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Sushi is bright, colorful, and hard to resist – unless you don’t like fish, of course.

Luckily, if you want to experience the fun of homemade sushi without the raw fish, these sweet treats are here to save the day.

Even if you haven’t mastered the art of rolling, they’ll still taste delicious!

So, try these dessert sushi recipes if you want something unique for your next gathering. I know they’ll be a hit!

15+ Fun Dessert Sushi Ideas

1. Chocolate Raspberry Dessert Sushi Roll

Cholocate and raspberries pair perfectly together. And this decadent sushi dessert roll is no exception.

Featuring a long, flat chocolate cake (similar to a Swiss roll) that binds everything together, it’s light and flavorful.

Slather over a cheesecake filling with lots of fresh raspberries, and roll!

Cut into pieces using a sharp knife, and swap the traditional soy for a homemade raspberry dipping sauce. Yum!

2. Fresh Fruit Sushi Dessert

No summer BBQ is complete without fresh fruit. But maybe it’s time to rethink traditional fruit salad?

This fresh fruit sushi dessert calls for sushi-grade rice naturally sweetened with coconut milk.

Just like sushi, you’ll cut the filling into long strips and place them in a single line on a flat layer of coconut rice.

That gives you the most pieces of fruit in every bite and a nice finish, to boot. I suggest using a few different fruits to get a nice color contrast.

3. Oreo Sushi

I know what you’re thinking: Oreo sushi? Really?

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Yes, you can easily bring a box of Oreos, and everyone will be happy. But when it’s this easy to make something so fun, why not make the extra effort?

You’ll only need two ingredients: Oreos and milk. Separate the cookies and scrape out that magical filling.

From there, it’s a simple spin in the food processor and a single mixing bowl.

Like I said, it’s crazy-easy.

4. Chocolate and Mango Sushi Rolls

These chocolate and mango sushi rolls look as good as they taste.

It requires a few extra steps to achieve that polished, restaurant-quality presentation, but each step is straightforward.

You’ll make a simple chocolate crepe for the wrap. To that, you’ll add sweetened vanilla sticky rice and tart mango.

These rolls are sweet but perfectly balanced with a subtle hint of vanilla. Yum!

5. Banana Sushi

Chocolate-covered banana slices are fantastic but can be a hassle to make.

So instead, why not try this super-simple whole banana recipe?

Not only is it way easier to dip a whole banana in chocolate, but it looks impressive when you make those clean slices.

Plus, the crushed pistachios on top make the whole thing pop.

6. Coconut Sticky Rice Dessert Sushi

While many of these dessert sushi recipes aren’t exactly authentic, this coconut sticky rice recipe is something right out of a Thai restaurant.

Sweetened rice is a popular dessert in many Southeast Asian countries, and this is one of my favorite ways to serve it.

Instead of sweetening the rice after cooking, you’ll cook it right in coconut milk for massive amounts of flavor.

When it cools, it turns wonderfully sticky. And that slice of mango top is pure perfection.

7. Chocolate Peanut Butter Banana Sushi

What pairs best with chocolate and peanut butter? Bananas, of course!

This chocolate, peanut butter, and banana sushi captures these classic flavors in a fun and irresistible way.

Better yet, it uses only a few ingredients and comes together in just 5 minutes.

The best part has to be the Rice Krispies coating the nutty banana. It adds a light crunch you’ll adore.

Rich, sweet, creamy, and quick, this is one no-bake dessert you’ll make again and again.

8. Waffle Breakfast Sushi Rolls

Who says you can’t have sushi for breakfast?

If you don’t have a pizzelle maker, now’s the time to get one. A cross between a crepe and a waffle, they’re super delish and make this recipe extra appealing!

The only thing to remember is that you’ll need to work fast because the cookies will harden as they cool.

So, have everything ready to go and roll fast!

9. Vegan Banana Sushi

While this vegan banana sushi looks complicated, it’s actually surprisingly easy!

Ready in just 5 minutes, it’s a terrific way to impress brunch guests without spending all morning in the kitchen.

Make the crepes ahead of time if you want to keep prep to a minimum. Of course, you could always buy them!

Depending on your dietary needs, slather them with Nutella, melted chocolate, fluff, or jam, and roll a banana right in the middle.

Be sure to let them chill before slicing and drizzle with chocolate for an extra special finish.

10. Sweet Sushi with Chocolate

This sweet sushi with chocolate is rich, decadent, and such a fun way to end a family meal.

You’ll use couverture chocolate to infuse rich flavors of cream and cognac – something quite out of the ordinary.

It’s a little more expensive but so worth it in the end!

That said, any good-quality chocolate will work here. You just won’t get the same complex tastes.

Filled with sweetened rice pudding and topped with fresh strawberries, these look too good to eat.

Well, almost!

11. Kit Kat Sushi Bars

Kit Kats are insanely popular in Japan.

In fact, they’re thought of as good luck charms, with the term Kitto Katsu translating to “you will surely win.”

And this recipe is definitely a winner.

It comes together fast, and it’s super versatile if you can find different Kit Kat flavors – such as white chocolate, pistachio, and even cheesecake.

Unfortunately, we don’t have quite as many fun flavors as they do in Japan. But hey, that’s what the internet is for, right?

12. Banana and Nutella Sushi

If you’re anything like me, you enjoy a midnight snack every now and then.

And these banana and Nutella sushi rolls are just what we all need to satisfy those late-night cravings.

They require only a few ingredients (that you likely have on hand) and don’t need any cooking.

Just spread, wrap, roll, slice, and devour. Or go ahead and eat it like a burrito – it’s late, and no one’s watching!

13. Rice Krispie Treat Candy Sushi Roll

This Rice Krispie treat sushi roll is an excellent option for your next holiday party.

Bright, cheery, and so fun to eat, it’s just what you need to keep the little ones happy.

Use fruit roll-ups as the nori and unpacked Rice Krispie treats as the sushi-rice. Then, pile in the gummy candies and carefully roll them up.

If you’re feeling really adventurous, set up a dessert sushi table and let the kids go wild!

14. Mango Sticky Rice Dessert Sushi

This twist on traditional mango sticky rice is as tasty as it is pretty. So, get your Instagram fired up because you’ll definitely need it!

With bold flavors from the nori, fresh mint, and mango, this one is hard to resist.

The key to this dish lies in the sweetened sticky rice. You’ll need coconut milk and coconut sugar for the most intense flavors.

And while I adore mango, feel free to use pineapple, passion fruit, or peaches.

15. Dessert Sushi Semifreddo

Between the matcha and pineapple, this incredible Japanese dessert is rich and devilishly decadent.

And while it’s a little complicated, it’s well worth it in the end. So, if you want to tackle a bit of light kitchen gastronomy, this is the recipe for you.

The pickled pineapple’s light flavor pairs flawlessly with the creamy sticky rice and matcha sheets (that serve as nori).

When it’s done, it’s soft, refreshing, and destined for Instagram glory.

16. Dessert Sushi (Rice Krispie Roll Cake)

Rice Krispie Treats will never disappoint, but they are a little one-note. Luckily, this recipe takes them to a whole other level.

And the sky’s the limit when it comes to ingredients.

I love the s’mores version, but there are no wrong answers to this question.

What tastes good with Rice Krispies? Everything!

17. S’mores Sushi

If you’re on the hunt for a mess-free s’mores alternative, this recipe is for you.

It’s so easy to prepare and impossible to resist. Plus, you don’t need to worry about little fingers and open flames.

It’s simple, affordable, and a great way to kick off the summer. Enjoy!

17 Best Dessert Sushi Recipes Ever (2)

17 Best Dessert Sushi Recipe Collection

Sweet, fun, and colorful, these dessert sushi recipes are ideal for dinner parties. From sticky rice to chewy Rice Krispies, they’re too good not to share.

Instructions

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious dessert sushi recipe in 30 minutes or less!
17 Best Dessert Sushi Recipes Ever (3)

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17 Best Dessert Sushi Recipes Ever (2024)

FAQs

What is dessert sushi made of? ›

I mean – that is really all the explanation it needs. Because nutty sweet coconut rice wrapped around juicy, tangy sweet mango, kiwi and raspberries dipped in the salty sweetness of the coconut cream dipping sauce and you are in heaven – sushi!

What to make with sushi? ›

6 Lip Smacking Sushi Sides
  • Miso Soup. Miso soup without sushi is just as bad as sushi without rice. ...
  • Wasabi. Wasabi, a spice similar to horseradish, is used in Japanese cuisine. ...
  • Soy Sauce. Soy sauce has seen a rise in popularity due to sushi. ...
  • Gari Or Pickled Ginger. ...
  • Wakame Salad. ...
  • Tempura.

What ingredients are usually in sushi? ›

To start us off, here is a list of base ingredients for making sushi:
  • Calrose sushi rice. Without a doubt, rice is the most important ingredient when making sushi. ...
  • Nori sheets (algae leaves) You would like to make makis (sushi rolls) ? ...
  • Sushi rice vinegar. ...
  • Fish, seafood, proteins and/or vegetables.
Mar 9, 2022

What is the sweet sushi called? ›

Inarizushi (or, inari-sushi) is another unique variety of sushi, a sweet bean bag-looking morsel, made with a pocket of sweet deep-fried tofu known as inari filled with sticky Japanese sushi rice.

What is the white stuff under sushi? ›

You will often also see white strips on your plate. This is shredded daikon (radish). It is used as a garnish on sushi plates. Like many garnishes on American dishes, you can eat it or push it to the side.

What is the best rice for sushi? ›

The best rice for sushi is short-grain Japanese rice — this is what's in the bags labeled "sushi rice" at the store. This glutinous rice has a higher starch content than other varieties, which gives it the sticky texture you're after when you make sushi.

What is in sushi that makes it so good? ›

One of the details is where the fish is cut from. Different parts of the same fish can be fattier and hold different flavor than others. The thickness of the slice, the temperature of the fish, and the way in its eaten can all contribute into how your sushi will taste. Another major component of sushi is the rice.

What does maki mean in sushi? ›

In Japanese, maki means “to roll.” All sushi rolls that are wrapped in seaweed with fillings on the inside are considered maki sushi.

What is masago? ›

Smelt roe — commonly known as masago — are the edible eggs of the capelin fish (Mallotus villosus), which belong to the smelt family. They're considered a forage fish, meaning they're an important food source for larger predators, such as codfish, seabirds, seals, and whales.

What do you need to make your own sushi? ›

Creating a sushi pantry out of basic staples will make it simple to have sushi any day of the week!
  1. Sushi rice.
  2. Rice Wine Powder or Vinegar.
  3. bamboo mat.
  4. plastic wrap.
  5. nori (seaweed sheets)
  6. soy sauce.
  7. toasted sesame seeds.
  8. Sriracha chili sauce.
Jul 15, 2023

What are Japanese desserts made of? ›

Boiled azuki beans are sweetened with sugar and mashed to create either smooth anko (koshian) or chunky anko (tsubuan). Other common ingredients for wagashi include rice cakes (mochi), rice flour, Japanese agar (kanten), sesame paste and chestnuts.

What is the clear stuff sushi is wrapped in? ›

Sushi's beauty is also enhanced by the edible ingredient that holds them together. Some are wrapped with soy paper while others are covered in nori sheets.

What is candy sushi made of? ›

Make 2 rolls; one with string candy and the other with swedish fish. Cut into slices and set aside. Decorate the top of the rolls with sour candy strips and pieces of laffy taffy. Make balls with the rice krispies treats and wrap a thin piece of licorice around them.

What is the green stuff sushi is wrapped in? ›

Nori (海苔) is a dried edible seaweed used in Japanese cuisine, usually made from species of the red algae genus Pyropia, including P. yezoensis and P. tenera. It has a strong and distinctive flavor, and is generally made into flat sheets and used to wrap rolls of sushi or onigiri (rice balls).

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